Sambal Belacan
Ingredients:
- 1 cup red chile
- 1/4 cup sugar
- 1/4 cup salt
- 1 tablespoon Belacan (A Malay food item consisting of a paste of prawns and small fish)
- 1 tomato
- 1/2 onion
- 1/2 lemon (take the juice)
- boiled water
Directions:
1. Bake belacan for 2 minutes
2. Bake onion
3. Add all ingredients (together with baked belacan and baked onion) into blender then blend it
—– Copied from MyRecipe