Sambal Eggs Ramadhan/Raya, Sambal/Pencincah, Telur/Egg Ingredients: 6 fresh eggs 2 bowls water Sauce Mix: 120gm (6 tablespoons) chilli 30gm (3 tablespoons) cooking oil 50gm (1) onion - peel and dice 10gm (2 tablespoons) sugar 1/2 cup water 2 kaffir lime ...